Tuesday, December 6th, 3:30am. The alarm clock we typically want to throw across the room sounded different that morning. The day we had been looking forward to for months had arrived, so it was easier to get out of bed at that unseemly hour. We had been invited by Teri Turner, the force behind No Crumbs Left, to attend a gathering of bloggers in Northern California where we would eat, cook, and meet in person for the very first time, even though we were already friends through the community of Instagram. Since our little Nissan Leaf only has a range of 84 miles, we rented an SUV to transport us to Napa, along with suitcases, pots and pans for cooking, ice chests full of ingredients, and the most exciting cargo of all: our friend Christine from What Do You Crave! Of all the attendees, Christine was the only one we previously knew. We became fast friends this year, and were beyond excited to road trip with her up to the Bay Area!
Searching for "pistachio feta dip"
We barely finished this post in time for New Year’s Eve. Frantically running from room to room trying to find the last bit of daylight to photograph these cocktails yesterday, we even gave up at one point, thinking it was too late. But desperate to make it work, we searched around all the windows one final time with cocktails and camera in hand, pointed and ready to catch any last golden rays this quickly-disappearing sun had to offer. The room was growing darker and the drinks were looking worse by the second. Waving the glass left to right and up and down near the front door window like someone who’d had too much to drink, we discovered one precise location where a miracle beam was shining through. We immediately grabbed the piano bench since it seemed to be the correct height for the cocktail to reach this light that would only last for a few more moments. Of course the seat was too short by just a few inches, so we turned to the bookshelf behind us and grabbed the thickest book we could find. Our hearts were racing and the stress levels in the house were peaking as we set the cocktail on the vintage hardcover and snapped the shot. And the picture above is the result of this frantic photo near-fiasco. But it was all worth it, as you are about to see.