Tag: coconut

passion colada

passion colada

Happy Labor Day everyone! Today we are heading to a barbecue and enjoying these glorious cooler temperatures that have arrived in southern California just in time for the holiday weekend. But before we go, we had to share a delicious tropical cocktail for all your last-minute party-planning needs, a refreshing twist on the piña colada. It is incredibly easy to make and literally takes just thirty seconds in the blender. Here, light rum is mixed with cream of coconut, pineapple juice, passion fruit puree, freshly squeezed lime juice, and blended with ice to make a creamy and refreshing beverage inspired by the Puerto Rican classic. Garnished with a strawberry, a slice of pineapple, and a colorful paper umbrella, the only labor you’ll need to do today is print out this recipe and plug in your blender!

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island sunrise

island sunrise

Is everyone ready? Okay, cue the music. Lights. Camera. Aaand action! Good morning ladies and gentlemen, and welcome to the second installment of the Husbands That Cook Summer Cocktail series starring your hosts, Adam and Ryan. Every Friday at 10am PST for the next few weeks, we will be taking over the feedfeed’s snapchat and showing you how to make some of our favorite summer drinks. On last week’s exciting episode we traveled to tropical paradise and made these refreshing blackberry vanilla tequila mojitos filled with fresh blackberries, cool mint leaves and smooth tequila. For today’s show, we have something very special planned: the Island Sunrise, a riff on a classic Caribbean cocktail called a Painkiller. So let’s pack our bags, bring some light clothing, and set a course for the islands, where abundant sunshine and palm trees await us.

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coconut mojito cake

coconut mojito cake

It is morning. You open your eyes, and for the first few seconds, everything looks unfamiliar. You are not at home. The room tilts slightly to the left and you hear a creaking wooden sound and water beneath you. Ah yes! You are on a private boat in the middle of the caribbean. It is summertime and you are on vacation. You took off work and your only responsibilities are to relax and enjoy the scenery. Everyone is still asleep so you make your way outside for some fresh tropical morning air. You quietly open the sliding glass door and are instantly greeted with a cool, salty ocean breeze while the warmth of the rising sun caresses your face. The sounds of water gently splashing against the sides of the boat and the pleasant rocking puts you in a meditative state and everything feels just perfect in that dreamy summer moment. It is just you, a glowing sun, a deep blue ocean, and a comfortable breeze that cleanses your mind and body from all the nonsense that clutters it from day to day. We look forward to vacations like these for good reason: they allow us to escape our daily reality and experience new sights, sounds and flavors. Of course it would be wonderful if we could just pack up and head to the tropics whenever we want, but this is not always possible for everyone. But there are things we can do to make up for it. And this coconut mojito cake is one of them.

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